Let the ribbon-cutting ceremony begin! The publication of this post starts the first ever Crushed Ice Events Blog! We know you’re pumped!
We are excited to bring updates on what we are doing, who we are, things that inspire us, and so much more! We might even be able to convince Executive Chef, Laurence Agnew, to give our readers a few of his mouth-watering Crushed Ice Kentucky recipes… I’m getting hungry just thinking about it!
Until next time!
“eat, drink, & be merry”
