Summertime is the best time around Crushed Ice Catering! Fresh fruit, gardens, home-grown goodness…so much color on our plates (and in our glasses).
This Summer, we have seen many different trends evolving in the catering industry. Here are a few that we are particularly obsessed with …
1. Food that is not only delicious to the mouth, but beautiful to the eye. Pops of color come from many different sources, whether it’s rose-water watermelon, a dash of organic micro-greens or even edible flowers to top off the presentation – we are seeing color everywhere and absolutely loving it!
Green Tea Matcha Sponge with Rosewater Watermelon
2. Lift your glass…of Rose. Everything about this little pink drink screams summertime and sunshine. Whether it’s sparkling or still – we can’t get enough. If you are obsessed with rose like we are – check out the totally fab ladies at Yes Way Rose – and get decked out from head to toe in rose goodness!
3. The “Not So Secret” Gardens! Last but not least, we have the ability to grow herbs, veggies, fruit, etc. now just about anywhere, so why not grow them here at our home, The Ice House. Chef’s own little “urban garden” includes celery, chocolate mint, lemon thyme & tarragon – just to name a a few!
I can tell you what we’ll be enjoying for the remainder of these Dog Days…colorful food, rose and fresh herbs from our garden! We hope everyone is enjoying their Summer as much as we are!
Cheers!
Recent Comments